Saving at home – Mozzarella Sushi Roll

EVERY DAY: AN EASY – FAST – AND CHEAP – RECIPE THAT SUITS EVERYONE

A simple but effective appetizer? Then you have to try these rolls, as always we go for a recipe that is super fast to prepare.

If you want to propose them as a single dish, just create them not only with bresaola (sliced dried beef), but also with sliced turkey and/or chicken

Let’s start:

MOZZARELLA SUSHI ROLL

Ingredients for 4 people: 200 g mozzarella – 100 g bresaola – 2 carrots – extravergin olive oil to decorate

Preparation:

Distribute, for each roll, 8 slices of bresaola slightly overlapping on the transparent film previously laid on a bamboo placemat (it will make you more simple to roll up your roulade.

Add the mozzarella previously cut into slices until it covers the bresaola, leaving a couple of centimeters free at the upper end.

Add the carrot previously cut into strips (horizontally) forming a line. Roll and cut four Sushi mozzarella rolls.

Repeat as many times as necessary to finish all the ingredients.

Enjoy your meal!

Original recipe: galbani.it

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