Saving at home – Stuffed turkey


Don’t let it’s appearance mislead you! Today’s dish is not only cheap, but also very easy and impressive!

You will prepare it in less than an hour.

Let’s start:


Ingredients for 4 people: 600 g whole turkey breast – 2 zucchini – 2 leeks – 2 slices of sandwich bread – 1 roll of puff pastry – 1 onion – 1 egg – 1 clove of garlic – 1 sprig of mint – extra virgin olive oil – salt and pepper


Mix the onion and garlic in the mixer and brown them in a saucepan with a few spoonfuls of oil. Chop the zucchini, leeks and mint together, add the mixture to the sauté and cook for about ten minutes over medium heat.

Pour into a bowl, let it cool, add the egg, the crumbled loaf finally salt and pepper to taste. While the mixture cools, cut the meat by cutting it almost into slices, that is, leaving the slices together at about an inch from the end. Sprinkle the slices obtained with the vegetable mixture and wrap everything with the puff pastry. Arrange the roast in a buttered baking dish and cook in the preheated oven at 200 ° for about half an hour. Remove from the oven, cut into slices and serve.

Enjoy your meal!

Original recipe:


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