EVERY DAY: AN EASY – FAST – AND CHEAP – RECIPE THAT SUITS EVERYONE
Figs are one of my favorite fruits, when summer arrives I eat them in industrial quantities and my favorite combination is with ricotta.
So I decided to make a super quick dessert, with ricotta and figs.
It is ready in 20 minutes, simple to make and it can really save your dinner.
Please let me know if you liked this recipe 🙂
RICOTTA AND FIG DESSERT
Ingredients for 4 people: 50 g of digestive biscuits – 25 g of almonds (plus extra to decorate) – 250 g of ricotta – 60 g of sugar – 2 figs
Finely chop the almond and the biscuits.
Work the ricotta with the sugar. Take two cups and make a layer of cookies.
Add the ricotta cream.
Decorate with figs and almonds and serve.
Enjoy your meal!