Saving at home – Apple dumplings


Hi everyone!

Good and simple to prepare, they are suitable both as a dessert and for a tasty snack.

If you eat them with a scoop of vanilla ice cream, they become absolutely irresistible!

Let’s start:


Ingredients for 4 people: 150 g flour 00 – 10 g granulated sugar – 1 pinch of salt – 8 g of baking powder – 125 g of whole white yogurt – 150 ml of whole milk – 1 egg – 30 g oil – 2 sweet and fragrant apples – a pinch of cinnamon powder – oil to grease the pan – icing sugar


Start with the batter: in a bowl put 150 g of 00 flour, 10 g of granulated sugar, 1 pinch of salt, a pinch of powdered cinnamon and 8 g of vanilla yeast for desserts.

Add the wet ingredients: 125 g of whole white yogurt, 150 ml of milk, 1 egg and 30 g of oil, then with a hand whisk mix everything in order to obtain a smooth batter and without lumps.

Apart peel the two apples, remove the stalk and core, then grate with a grater with large holes, letting the grated apple fall directly into the dough, then mix well all in order to amalgamate the ingredients.

Grease a pan with a little oil and put it on high heat: as soon as it is hot, pour a ladle of dough in the center of the pan and let it cook until it is golden, then turn the pancake and brown on the other side.

Once cooked, transfer the pancake on a sheet of absorbent kitchen paper and let it lose that little excess oil, then repeat this procedure until the batter is exhausted.

If you want you can serve these pancakes by sprinkling it with powdered sugar or by serving them together with a ball of ice cream.

Enjoy your meal!

original recipe:


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