Saving at home – Muhallabia (middle east)

EVERY DAY: AN EASY – FAST – AND CHEAP – RECIPE THAT SUITS EVERYONE

VEGAN – VEGAN – VEGAN – VEGAN – VEGAN – VEGAN – VEGAN – VEGAN

Hi everyone!

Another dessert for you! Yes, this pudding, however, is really special thanks to the use of rice flour and its fragrance from the rose water.

Muhallabia or Muhallabieh or Malabi is a typical Middle Eastern dessert made with milk, rice flour, rose water and dried fruit.

Let’s start:

MUHALLABIA (MIDDLE EAST)

Ingredients for 4 people: 50 g of milk (also vegetal if you prefer) – 25 g of rice flour or cornstarch – 40 g of light cane sugar – a pinch of salt – one and a half tablespoons of rose water – unroasted pistachios – raisins

Preparation:

Dissolve the rice flour or cornstarch with a little cold milk in a large bowl, to avoid lumps in the next steps.

Gently boil the rest of the milk in a saucepan, and then remove from heat.

Add the sugar to the melted rice flour, pour over all the boiled milk, stirring with a whisk and bring back on low heat.

Keep mixing as if to prepare the cream, for about eight minutes, it should not become a pudding but remain a cream.

Turn off the heat and add rose water, stirring. Transfer the cream into cups, let cool and put in the refrigerator covered.

Right before serving, add the roughly chopped pistachios and the previously rinsed raisins.

Enjoy your meal!

original recipe: https://blog.giallozafferano.it/timoelenticchie/muhallabia-dolce-dal-medio-oriente-senza-glutine/

Rispondi

Inserisci i tuoi dati qui sotto o clicca su un'icona per effettuare l'accesso:

Logo di WordPress.com

Stai commentando usando il tuo account WordPress.com. Chiudi sessione /  Modifica )

Google photo

Stai commentando usando il tuo account Google. Chiudi sessione /  Modifica )

Foto Twitter

Stai commentando usando il tuo account Twitter. Chiudi sessione /  Modifica )

Foto di Facebook

Stai commentando usando il tuo account Facebook. Chiudi sessione /  Modifica )

Connessione a %s...

Questo sito utilizza Akismet per ridurre lo spam. Scopri come vengono elaborati i dati derivati dai commenti.