Saving at home – Chicken with mushrooms

EVERY DAY: AN EASY – FAST – AND CHEAP – RECIPE THAT SUITS EVERYONE

Hi everyone!

The chicken with mushrooms is one of my favorite dishes, a recipe similar to chicken mushroom and bamboo that you usually eat in Chinese restaurants.

This too, like most of the recipes I post, is very easy to do but also very tasty.

Let’s start:

CHICKEN WITH MUSHROOMS

Ingredients for 4 people: 300 grams of mushrooms – 300 grams of chicken breast – 250 ml of broth – 1 clove of garlic – oil – salt – pepper – parsley – a pinch of nutmeg

Preparation:

Cook the mushrooms in oil, garlic, salt and pepper. Halfway through cooking, add a pinch of grated nutmeg.

Meanwhile prepare the vegetable broth.

When the mushrooms are cooked, remove the garlic clove, add chopped parsley and chop the mushrooms.

Then add a couple of ladles of broth in the mushrooms until everything is creamy.

Cut the chicken into small pieces and cook for a couple of minutes on a grill.

Put the mushrooms in a saucepan and add the chicken.

Cook the chicken with mushrooms for about ten minutes over medium heat in a covered saucepan so to flavor the chicken pieces (if it should dry too much during cooking, add more broth).

Serve with bread croutons.

Enjoy your meal!

original recipe:

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