EVERY DAY: AN EASY – FAST – AND CHEAP – RECIPE THAT SUITS EVERYONE
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A quick and tasty recipe, suitable as an appetizer or for a quick lunch.
CHEESE TARTS WITH JAM
Ingredients for 4 people: 250 g soft cheese (such as provolone or goat cheese) – different tastes of jam (cherries – plum – figs) – a few basil leaves for decorating
Cut the cheese into slices about half a centimeter thick and use them as a base for your canapés.
On each of the slices put a teaspoon of jam, alternating tastes to your liking: sweet jams or even salty, (made with onions, for example).
Serve cold decorating with basil leaves.
Enjoy your meal!