Saving at home – Ricotta and fig dessert

EVERY DAY: AN EASY – FAST – AND CHEAP – RECIPE THAT SUITS EVERYONE

Hi everyone!

Figs are one of my favorite fruits, when summer arrives I eat them in industrial quantities and my favorite combination is with ricotta.

So I decided to make a super quick dessert, with ricotta and figs.

It is ready in 20 minutes, simple to make and it can really save your dinner.

Please let me know if you liked this recipe 🙂

Let’s start:

RICOTTA AND FIG DESSERT

Ingredients for 4 people: 50 g of digestive biscuits – 25 g of almonds (plus extra to decorate) – 250 g of ricotta – 60 g of sugar – 2 figs

Preparation:

Finely chop the almond and the biscuits.

Work the ricotta with the sugar. Take two cups and make a layer of cookies.

Add the ricotta cream.

Decorate with figs and almonds and serve.

Enjoy your meal!

original recipe:

Saving at home – Large yogurt Donut CAKE

EVERY DAY: AN EASY – FAST – AND CHEAP – RECIPE THAT SUITS EVERYONE

Hello everyone!

Here we are again today with A DESSERT recipe for a that cannot be missing in your cookbook: The donut yogurt cake, soft, light and as always very easy to make!

For this yogurt donut is a cake where no ingredient should be weighed, in fact a clean yogurt jar is used as a measuring tool.

A quick dessert with a certain result, which lends itself to being stuffed with jams, custard and any other filling you can think of.

Let’s start:

LARGE YOGURT DONUT CAKE

Ingredients for 4 people: 3 eggs – 3 jars of flour – 2 jars of sugar – 1 jar of natural yogurt of 125 g – 1 jar of seed oil – 1 sachet of baking powder – 2 tablespoons of milk – butter – icing sugar

Preparation:

To prepare the yoghurt donut, start by putting eggs, flour, yoghurt, sugar, oil, yeast and milk in the blender, mixing until a homogeneous mixture is obtained.

Grease a 24 cm diameter large donut mold, sprinkle with powdered sugar, pour the mixture and place in a preheated oven at 180 ° to cook for half an hour.

Let it cool before removing it fom the mold.

Serve the yogurt donut after covering it with powdered sugar.

Enjoy your meal!

original recipe: https://www.cucchiaio.it/ricetta/ricetta-ciambellone-yogurt/